Zhoug, Zhug, sahawiq or bisbas is a hot sauce originating in the Yemeni cuisine. In other countries in the Arabian Peninsula it is also called daqqus
PEACE LOVE & ZHOUG ✌🏼 This is one of my absolute favorite dips! I usually buy it pre-made at Trader Joe’s, but TJ’s is pretty far away for me so I decided to try and make it from scratch! 🤗 If you’re near a Trader Joe’s – go buy Zhoug immediately. If you’re NOT or prefer to make stuff from scratch, this recipe is JUST as delicious and SUPER easy! 👏🏼 Check out the details below! ⬇️
Ingredients:
• 1 bunch of cilantro
• 1 bunch of parsley
• 1 jalapeño
• zest and juice of 1 lemon
• 2 garlic cloves
• 1/2 tsp ground cardamom
• 1/2 tsp cumin
• drizzle of sriracha
• 2 TBSP EVOO
Instructions:
1. Combine all ingredients in a @vitamix and blend until smooth!
2. Serve with fresh veggies, eat on crusty bread, spread it on toast, dip crackers in it, drizzle on tofu scramble, toss with pasta, EAT WITH A SPOON! 🤷🏻♀️🤣 But really, it’s delish so don’t be ashamed when you want to eat it on absolutely everything. 🤗
Published by