The Clean Vegan Cookbook
60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul

PLANT BASED RECIPES

PANTRY STAPLE GUIDE

gluten-free

OIL-FREE
Simplify Clean Plant-Based Cooking
Your plant-based diet has never been more nourishing thanks to this inspiring cookbook packed with clean, whole-food recipes from vegan blogger Jackie Akerberg. Featuring a plethora of plant-based meals that skip the processed ingredients, this book will have you eating healthy and feeling your best with no extra effort! You’ll be amazed at how easy it is to cut processed ingredients from your diet and fill your pantry with nourishing staples. From there, each recipe comes together in no time at all, allowing you to eat healthier and get on the path to feeling like the very best version of yourself.

About The Author
Jackie Akerberg is the creator of Jackfruitful Kitchen, a popular food blog devoted to simple, healthy and delicious vegan meals using minimal processed ingredients. Jackie’s recipes have been featured by outlets such as Plant-Based Network, and she is a Blendtopia Smoothie ambassador. Jackie lives in Des Moines, Iowa with her family.
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