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Sumo Citrus Salsa

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Sumo Citrus Salsa is a zesty and vitamin-packed delight! Made with juicy Sumo Citrus Mandarin, red onion, jalapeno, cilantro, avocado, lime juice, and seasonings. Perfect for tacos, chips, or as a refreshing salad.

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When National Vitamin C Day coincides with Taco Tuesday, it’s time to get creative in the kitchen! And what better way to celebrate than with Sumo Citrus Salsa? This vibrant and flavorful salsa is a true fiesta in a bowl, featuring the star ingredient – the juicy Sumo Citrus Mandarin, which packs a double punch of Vitamin C compared to regular oranges.

Sumo Citrus is renowned for its sweet and juicy flavor, and it brings an irresistible tangy twist to this salsa. Combined with finely chopped red onion, spicy jalapeno, aromatic cilantro leaves, and the creaminess of cubed avocado, this salsa becomes a medley of tropical delights.

The fresh citrus burst from the Sumo Citrus Mandarin perfectly complements the zesty lime juice, creating a harmony of flavors that will awaken your taste buds. A dash of garlic powder and salt enhances the taste, making every bite a burst of deliciousness.

What should I eat this Salsa with?

Enjoy with crispy tortilla chips for a delightful snack, or pair it with your favorite tacos to take your Taco Tuesday to a whole new level of flavor. The sweetness of Sumo Citrus pairs beautifully with savory fillings, adding a refreshing element to your taco creations.

Alternatively, if you’re looking for a lighter option, enjoy this salsa as a salad on its own. The vibrant colors and vibrant flavors will make your taste buds dance with joy!

What will I need to Make this Sumo Citrus Salsa?

red onion
jalapeno
cilantro leaves
avocado
Sumo Citrus Mandarin
lime, juiced
salt
garlic powder
chips, to serve

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A post shared by Jackie Akerberg 🌱 The Clean Vegan (@jackfruitfulkitchen)

My Sumo Citrus Salsa is a true celebration of flavors and nutrients! With the luscious sweetness of Sumo Citrus Mandarin and the zestiness of lime, this salsa brings a tropical fiesta to your table. So, whip up a batch, enjoy Taco Tuesday like never before, and savor the goodness of Vitamin C. It’s a delightful way to make your taste buds and body happy!

Jackie Akerberg

Author of the Clean Vegan Cookbook, Food Blogger and Recipe Developer from Des Moines, Iowa.

Jackfruitful Kitchen has proudly been featured in Forks Over Knives, Vegan Bowls, Vegan Food and Living, and DSM Magazine.

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Sumo Citrus Salsa

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WHEN NATIONAL VITAMIN C DAY FALLS ON TACO TUESDAY… You celebrate with this salsa. It’s bursting with freshness from the juicy Sumo Citrus Mandarin and contains DOUBLE the Vitamin C of a regular orange. Enjoy with chips, sliced veggies, or on your favorite tacos for a tropical fiesta! Cheers

Prep Time 15

Servings: 4

Course: Appetizer, Dip, Side Dish

Ingredients

½ small red onion, finely chopped
1 jalapeno, finely chopped
¼ cup finely chopped cilantro leaves
1 semi-firm avocado, cubed
1 @sumocitrus mandarin, chopped
1 large lime, juiced
½ tsp salt, more or less to taste
½ tsp garlic powder
Chips, to serve

Method

Mix all ingredients in a bowl and season to taste. Serve with tortilla chips or enjoy as a salad! Best if enjoyed within 48 hours.

*Macros are provided as an estimate for convenience. Your final numbers will vary depending on ingredient brands, substitutions, and how you portion the recipe.

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