Chocolate Fudge Brownie Protein Bites

If you’re one of those people who’s not typically fond of chocolate, I feel you! But let me tell you, these Chocolate Fudge Brownie Protein Bites might just change your mind – they certainly changed mine! Imagine sinking your teeth into super doughy, chewy, and fudgey dark chocolate brownies, but with a healthy twist. These delectable bites have everything you adore about your favorite brownie, without the guilt of refined sugar, butter, and flour. And guess what? They’re entirely plant-based and grain free! 

What makes these protein-packed bites a treat for both your taste buds and your health?

The combination of soft medjool dates, pecans, and cashews; these ingredients also provide a plethora of nutrients – think potassium, fiber, and omega 3s, along with a host of antioxidants. So, not only do they satisfy your sweet cravings, but they also provide a nourishing boost to keep you feeling energized and satiated.

The process of making these bites is as delightful as their taste.

It’s as easy as gathering the ingredients, and throwing it in the food processor. Roll the mixture into bite-sized balls, and here’s the fun part – press on extra vegan dark chocolate chips for added cuteness and chocolatey goodness! 

Here is what you’re going to need to make these Chocolate Fudge Brownie Protein Bites:

• soft medjool dates
• pecans
• cashews
• unsweetened powdered peanut butter
• raw unsweetened cacao powder
• hemp seed
• ground flax seed
• 1salt
• vanilla extract
• water
• vegan dark chocolate chips

Trust me, these babies make the perfect little treat to reward yourself during a busy day!  Store them in an airtight container on the counter for up to 7 days or in the fridge for up to 2 weeks – though I doubt they’ll last that long because they’re just that irresistible!