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This versatile vegetable can be a bit intimidating at first, but with these easy steps, you’ll be turning out perfectly cooked spaghetti squash in no time. Ideal for a variety of dishes, spaghetti squash is a fantastic, healthy alternative to traditional pasta.
2. Squash Prep:
3. Slicing and Seeding:
4. Seasoning and Baking:
5. Creating the ‘Spaghetti’:
The beauty of spaghetti squash lies in its mild flavor and tender texture, making it a blank canvas for a variety of dishes. Whether you’re whipping up a quick weekday meal or preparing a special dish, this method guarantees a delicious and nutritious base every time!
Author of the Clean Vegan Cookbook, Food Blogger and Recipe Developer from Des Moines, Iowa.
Jackfruitful Kitchen has proudly been featured in Forks Over Knives, Vegan Bowls, Vegan Food and Living, and DSM Magazine.
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