Spicy Beet Ginger Margarita
HAVE YOU EVER SEEN A MORE STUNNING COLOR? It’s 5:00pm somewhere and this Spicy Beet Ginger Margarita is calling your name… with a mocktail option to boot!
Servings 2 servings
Calories 246kcal
Equipment
- juicer
- cocktail shaker
Ingredients
- 1 beet
- 1 jalapeno
- 1 inch ginger
- 4 oz blanco tequila*
- 2 oz aperol*
- 2 limes juiced
- pinch salt
- tajin for rim of glass
- sprigs of mint for serving
Instructions
- Juice the beet, jalapeño and ginger. Add 4 oz of the juice to a cocktail shaker with ice, and add tequila, aperol, lime juice, and salt. Shake well and strain into two ice-filled, tajin-rimmed glasses. Garnish each with a sprig of mint - enjoy!
Notes
*make this a delicious alcohol-free mocktail by subbing the booze for sparkling water!
Nutrition
Serving: 1serving | Calories: 246kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 129mg | Potassium: 233mg | Fiber: 3g | Sugar: 11g | Vitamin A: 122IU | Vitamin C: 30mg | Calcium: 30mg | Iron: 1mg
