High Protein Chocolate Mousse

glass of chocolate mousse topped with whipped cream and cacao nibs.

5 from 1 vote

This High Protein Chocolate Mousse recipe is proof that protein doesn't have to be a concern on a plant based diet! Enjoy this healthy yet indulgent high protein mousse with its rich chocolate flavor, creamy texture, and impressive 40 grams of protein any time of day! Whether you’re enjoying it as a snack, dessert, post-workout or even for breakfast, this mousse is guaranteed to satisfy your cravings while keeping you fueled.

Prep Time 5

Total Time 5

Servings: 2 servings

Course: Dessert, Healthy Snack

Calories: 375

Equipment

Blender

Ingredients

12 oz firm silken tofu
60 g Ora So Lean & So Clean Vegan Vanilla Protein Powder
¼ cup raw unsweetened cacao powder
4 oz plain unsweetened soy milk
2 tbsp maple syrup, optional
pinch of salt
½ cup plain unsweetened dairy-free yogurt , to serve
1 tbsp cacao nibs, to serve

Method

Add the tofu, protein powder, cacao powder, maple syrup, soy milk and salt to a blender and puree until smooth and creamy. Adjust sweetness to your liking. It will thicken after it chills.
Pour into two jars and top with yogurt and cacao nibs. Chill for at least an hour before enjoying, preferably overnight, for up to a week. Serve cold.

Nutrition

Serving 1servingCalories 375kcalCarbohydrates 34gProtein 38gFat 11gSaturated Fat 3gPolyunsaturated Fat 3gMonounsaturated Fat 2gCholesterol 1mgSodium 81mgPotassium 739mgFiber 5gSugar 19gVitamin A 122IUVitamin C 1mgCalcium 280mgIron 3mg

*Macros are provided as an estimate for convenience. Your final numbers will vary depending on ingredient brands, substitutions, and how you portion the recipe.

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